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The Ribbon - Care for Caregivers
Cuban Sandwiches

This recipe was contributed by Cooking Now & Then from Florida.

Prep Time: 10 minutes
Cook Time: 10 minutes

Quick and Easy


  • Cuban bread (Only)
  • Thinly sliced deli meats
  • Swiss or white American Cheese
  • Mustard
  • Thinkly sliced dill pickle


Cut Cuban bread into 7" pieces, slice in half. Layer meats and cheese as follows: boiled ham, chicken, cheese, mustard, pickle, beef, salami, pork. Close sandwich. Put in small brown bag or baking paper. Press down. Bake 325 in oven for about 10 minutes or until sandwich is warmed through. Bread will be crunchy on the outside.
Nutrition Facts
Serving Size 4

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