Recipe Corner - TheRibbon.comThe Ribbon - Care for Caregivers
 Home|Newsletter|Communicate|About Us Saturday, December 16, 2017


Return to the Recipe Corner homepage.

Add your favorite recipe to our collection.

Email Micki, our recipe editor.

Print This Recipe.
Normal Print.
Large Print
TheRibbon.com provides support for caregivers of those with Alzheimer's and dementia. Click here for more information.

The Ribbon - Care for Caregivers
Italian Sausage, Peppers and Onions

Betty Seets from Glen Burnie, Md says:
This recipe makes a quick lunch and is very affordable. Add a lettuce salad and you have a full meal.

Prep Time: 15 minutes
Cook Time: 30 to 45 minutes

Quick and Easy

Ingredients:

  • 1 tablespoon olive oil
  • 1 pound italian-style sausage
  • 2 medium onions (sliced)
  • 1 large green bell pepper, seeded and sliced
  • 1 1/2 cups tomatoes, crushed
  • 1/4 cup red wine
  • 1 1/2 teaspoon basil
  • 1/2 teaspoon garlic, minced
  • 1 pound fettuccine, uncooked

Directions:

Heat oil in skillet, add the sausage and cook fully. Remove sausage from the pan. Add onions and peppers, cook until just soft. Add the tomatoes, wine, basil and garlic. Simmer for 30 minutes. Slice the cooked sausage into 1/4 inch pieces, combine with sauce. Cook the fettuccine to a desired doneness, drain. Place pasta in bowls and top with the warm sauce.

Back to the Recipe Corner Homepage

© 1998-2017 TheRibbon.com - Care for Caregivers
Contact Us | Legal Notice 

 Valid HTML 4.01